SAPA Original Sauce

The usual perception of soy sauce is salty, tart, and is limited to certain dishes. SAPA's sauce has a modern, sweet taste that pairs well with anything from rice dishes to steaks and even salads, making it a versatile addition to any dish. Our recommendation: fried rice, varying Vietnamese/Chinese/Japanese/Korean dishes, sushi, steak, and salad.

• Preservative Free
• MSG Free
• No Artificial Flavors
• Refrigerate after opening for quality
• Made in the USA
  

Ingredients: Water, Sugar, Soy Sauce (Water, Wheat, Soy Beans, Salt), Distilled White Vinegar Diluted with Water to 5% (50 Grains) Acidity.

Best use within 6 months from opening.

**Allergy notice: Product Contains Soy**